{"id":19864,"date":"2017-06-06T14:49:50","date_gmt":"2017-06-06T12:49:50","guid":{"rendered":"https:\/\/ermesfontana.it\/prosciuttificio-parma\/"},"modified":"2022-10-26T18:24:11","modified_gmt":"2022-10-26T16:24:11","slug":"the-company","status":"publish","type":"page","link":"https:\/\/ermesfontana.it\/en\/the-company\/","title":{"rendered":"The Company"},"content":{"rendered":"

The Company. Hams and Charcuterie producer in Parma, Italy.<\/h1>\n<\/div>
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A modern company with traditional values.<\/h2>\n

Fontana Ermes S.p.A. was founded at the end of the 50s by Ermes Fontana and is one of the producers of PDO Parma Ham that can boast a longer and more prestigious tradition. Located in the heart of the Baganza Valley, over the years it has been able to blend the ancient and irreplaceable human art with the most modern technology. Located on an area of about 35,000 square meters, it has a production capacity of over 6,5 million kilograms of processed meat annually, in several production departments. It produces about 500,000 hams each year and has a turnover of about 60,000,000 euros. Fontana Ermes S.p.A has been for several years an active protagonist in many markets: Italian, European, North American (USA and Canada), South American, Asian and Japanese. It has now an export quota consolidated over time of about 55% of the total turnover.<\/p>\n<\/div>

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